DINE IN MENU

MODERN ELECTRIC LUNCH
7:30 - 2:00 M-F
9:00 -  3:00 Sat & Sun
We ask that you keep your stay within 1h 30m
An 18% gratuity will be added to groups of 8 or more.

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COCKTAILS

Joh's Cocktail   9
gin   |   lavender   |    lemon
Espresso Martini   10

espresso   |   vodka   |   kahlua
Banana Nog   10
vegan   |   rum   |   banana
Mimosa
orange  |  pineapple  |  guava  |  passionfruit  |  cranberry
watermelon  |  mango  |  lychee  |  grapefruit

$9 glass
$35 for the table
Bar   7.5
vodka   |   gin   |   spiced rum   |   tequila   |   rye

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COFFEE & DRINKS

Ruby White Hot Chocolate  5
Espresso 3
House   |   Feature +1
Brew 3
House   |   Single Origin +1
Americano
 3
Cold Brew
 4
Cortado
 4
Cappuccino 
4
Espresso Tonic 4
Latte
 4.5
Mocha
 5
Hot Chocolate
 4.5
Seasonal Latte
 6
   espresso | date & raisin syrup | oat milk | cookie crumble | whipping cream
Lavender London Fog
 5
Chai Latte
 5
Rooibos Latte
 5
Matcha Latte
5
   strawberry or vanilla
Add Baileys
 5
Oat Milk
 0.75
House Syrup
 0.75
   salted caramel
   bourbon vanilla
   lavender
Iced Tea
 5
Steeped Tea
3.5
   green | chamomile | raspberry | earl grey | black | mint
Pop 4.5
   coke | diet coke | ginger ale | 7up | soda water | tonic water

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Breakfast Menu

Eggs Benedict   15
Lemon dill scone, asparagus, ham, poached egg, brown butter hollandaise, fresh dill.

Breakfast Sandwich   
10
Potato bun, sambal aioli, scrambled egg, cheddar, house sausage, chives.

Vegan Breakfast Sandwich   9
Potato bun, sambal aioli, vegan bacon, vegan eggs, arugula, avocado, pickled shallot, cucumber.


Classic Breakfast   
15
Two eggs, multigrain toast, bacon or house sausage, smashed potatoes, jam & fruit.

Tiramisu Pancakes   
15
Two pancakes, mascarpone whip, espresso syrup, lady fingers, cocoa powder.

Avocado Toast   
8
Gochujang spread, arugula, avocado, sunny egg, chili crisp, chive, everything bagel seasoning. (Contains almonds)

Rice Pudding  
 13
Coconut rice pudding, granola, mango coulis, pineapple whip, fresh fruit.

Smashed Potatoes   
6
Fried baby potatoes, sambal aioli, garlic aioli, pickled shallot, chives.

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LUNCH
Weekends all day
Mon-Fri 11-close

Quinoa Salad   12
Quinoa, arugula, lemon dressing, cucumber, tomato, red onion, feta, herbs.

Black Bean Burger   18
Potato bun, black bean patty, arugula, tomato, house pickles, basil mint aioli.

Ham & Swiss   20
Sourdough, ham, swiss, house mustard, garlic aioli, house pickles.

BBQ Chicken Wrap   20
Flour tortilla, bbq chicken, cabbage slaw, corn relish, house pickles.

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Sides
All day

Toast & Jam   4
House Sausage   
5
Bacon  
 4
Vegan Bacon   
3
Avocado  
 3
Side Pancake 
  5

House made soup & bread
Small   6
Large   9

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Kids

Mini Pancakes   8
Grilled Cheese   9

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Need it Vegan? Vegetarian or Gluten Friendly? Let us know.

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